
Welcome at the


Welcome at the

Dear "Passengers"
Our ship is picking up speed, thanks to all of you! We left numerous battles against windmills behind us and now the “Perla Negra” sets sail. The experienced crew on board our new ship developed into a perfectly coordinated team with the aim of seeing you leave the ship satisfied and happy.
To ensure that the culinary journey with us is unforgettably positive, we start with a manageable menu, which will constantly grow and change, adapting to your needs, valued guest.
Enjoy !
Michael Byfield
Excellent paella - 12/30/2024
Simone Bongini
Fresh ingredients, delicious dishes and warm welcome! Higly recommended if you don’t want a touristic place - 12/09/2022
Alessandro Rezzoagli
- 7/20/2023
Raquel Eguizabal
- 7/17/2023
Fan
Top, paella végétarienne super bonne servie avec un beau sourire ! Merci pour l'accueil, à bientôt ! - 10/18/2024
Audreygcmn
Super ambiance, serveur très sympa, dont un qui parle français ! Un accueil chaleureux et de bonnes blagues, la cuisine... mas...Super ambiance, serveur très sympa, dont un qui parle français ! Un accueil chaleureux et de bonnes blagues, la cuisine est pas très chère et très bonne, nous y sommes même allé 2 fois ! read less - 6/23/2023
Alim Abdrakhman
Ok place, but nothing special too. Food was ok, service too - not much to say - 12/30/2023
Esperanza Montesdeoca
Un lugar con encanto y vistas preciosas. No tienen luz, con lo cual no tienen servicio completo de cocina,... mas...Un lugar con encanto y vistas preciosas. No tienen luz, con lo cual no tienen servicio completo de cocina, pero nos han preparado un plato combinado frio, que estaba muy rico y nos acompañó con las bebidas. Muchas gracias por el servicio y volveremos pronto, más aun sabiendo que como tarde el viernes que viene , tendran luz⚘ read less - 2/11/2022
Carla García Valido
Un lugar muy bonito, recomendado 100% - 2/19/2022
josko tolic
Best paella and everything else👌👌👌👌 - 12/22/2023
Bonina Calabro
Delicious food and an excellent service - 10/12/2022
Jacques Gillet
Bon repas - 12/31/2023
Joel Rush
Coffee and tiramisu on a sofa with a view. - 3/25/2022
Giorgio Rossetti
- 7/20/2023
Abdessadek Jaouaid
El mejor restaurante de Arrecife 🤩🤩🤩 - 5/13/2025
paola duran
Excelente servicio los camareros muy atentos a n todo momento amabilidad desde que llegas a preguntar por la carta la... mas...Excelente servicio los camareros muy atentos a n todo momento amabilidad desde que llegas a preguntar por la carta la paella deliciosa!!!! Recomendada todo esta delicioso
Este lugar esta para regresar!!! Y tiene una vista agradable read less - 7/29/2023Esther Fernández Molina
Hemos estado una semana de vacaciones con mi marido y mis 3 hijas y hemos cenado prácticamente todas las noches... mas...Hemos estado una semana de vacaciones con mi marido y mis 3 hijas y hemos cenado prácticamente todas las noches aquí, un restaurante familiar en pleno paseo del charco, la relación calidad precio es estupenda, la carta adaptada a todas las edades, los camareros super atentos y agradables y al dueño lo pudimos conocer y muy agradecido con lo que sin lugar a dudas es un restaurante que recomiendo 100 %. read less - 12/30/2023
alice zaccaroni
Sono molto attenti alla contaminazione da glutine, menù molto ampio per celiaci e prezzo più che onesto. Consigliato - 9/04/2023
Our Specialty

Healthy
Your health is important to us. For this reason, we prepare all our dishes fresh every day and using the best ingredients. Numerous healthy dishes, most of them gluten-free, and in which you can savor every bite.

Local
We support local suppliers because we know that the best products are found in small distributors. Food from the island sourced from local vendors, that's sustainability.

Refined
Get on board, the crew of the "Black Pearl" will take you to new countries, local dishes prepared with a different touch, we will culinary tour the seven seas, and let your palate rediscover the familiar again.
About the Black Pearl
Lanzarote – The Black Pearl in the Atlantic
That’s what they call it, the Canary Island that was born from fire and water. The black lava that once covered the island gives it a strange and mystical appearance to this day.
This inspired the «Black Pearl» pirates, who launched their ship in January 2022.
Everyone on deck forms a colorful team from different countries of origin, bringing you a culinary journey of adventure and pleasure on board.
Canarian, Spanish, Italian, and South Seas influences are found in its cuisine and guarantee combinations of good taste.
Everything is freshly prepared and washed down with cocktails, wines, spirits, and beers, as well as non-alcoholic beverages.
The «Black Pearl» in the form of an olive of the same color will accompany you on your journey from the starter, through various salads and main dishes, to the long-awaited dessert.
Climb aboard and enjoy the wonderful view of the port «El Charco» before the culinary journey begins.
Let go of moorings, Ahoy
We are waiting for you
Our Team of Professionals
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John Doe
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Adam Smith
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Howard Lancy
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